Danielle Kartes
Author
Language
English
Formats
Description
"Former restaurateur and up-and-coming cooking influencer Danielle Kartes speaks directly to the hearts of home cooks everywhere. In You Were Always There, a collection of deeply personal essays that explores Danielle's challenging personal journey and invites readers to take a seat around her table and settle in for a long conversation of love and laughter. As warm and comforting as your favorite pot roast, Danielle's story will inspire you to savor...
Author
Language
English
Appears on list
Description
"Watching mom or dad in the kitchen is usually a child's first introduction to cooking. And when that inevitable question pops up ("Can I help?"), now you can say, "Yes!" These delightful and delicious kid-friendly recipes are the perfect introduction to cooking for little chefs just starting out. Step-by-step instructions are written directly to the child reader with clear indications for when they need a grown-up's assistance"--
Author
Language
English
Formats
Description
Soul food favorites comes to life, as Mayes shares the secrets of mouthwatering southern classics, all using easy-to-find ingredients. Though she was born and raised in Seattle, Mayes' cooking is firmly rooted in the traditions of her maternal grandparents from Baton Rouge, Louisiana. The recipes were never written down until she started recording these delicious Southern, Creole, and Cajun recipes-- with a few seafood-centric dishes from the Pacific...